Dalmeny Park House Hotel
Orchid Restaurant, Bar and Lounge
Enjoy a delicious meal from our Lounge Menu.
Join us in our beautiful Orchid Restaurant, Bar and Lounge and enjoy a delicious lunch and dinner here at Dalmeny Park.
Dine in style and sophistication with our brand new restaurant. Perfect for intimate dining or large groups.
Sip on our delicious cocktails while enjoying the panoramic views over our gardens.
All vegetarian options are marked with (V)
We do also cater for all other dietary requirements.
STARTERS
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CHEF'S SOUP OF THE DAY £4.75
crusty roll
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RAD TOWER OF HAGGIS AND BLACK PUDDING £6.50
crispy leeks, peppercorn sauce
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MELTED BRIE POT (V) £6.50
orchard apple chutney, crispy ciabatta bread sticks
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KING PRAWN AND CURED SMOKED SALMON LINGUINE £7.95
lemon and lime velouté, fresh garden chives
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CHORIZO AND CHERRY TOMATO BRUSCHETTA £6.75
red onion, piri piri dressing, rocket, parmesan and balsamic salad
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CLASSIC CAESAR SALAD (V) £5.95
baby gem lettuce, parmesan, ciabatta croutons, garlic dressing
add chicken and bacon strips | £1.50
add smoked salmon | £2.00 -
SALT AND PEPPER CRISPY SQUID RINGS £6.50
sliced red chillies, spring onions, saffron aioli
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MELON, MANDARIN AND PINEAPPLE COUPE (V) £5.95
exotic fruit sorbet, passionfruit syrup, coconut shards
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SMOKED HADDOCK AND CUBED POTATO CHOWDER £6.75
sliced leeks, herb cream, sour dough bread
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TRADITIONAL PRAWN COCKTAIL £6.50
marie rose sauce, buttered brown bread
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CRISPY CHICKEN TEMPURA £6.95
teriyaki dip, sweet chilli sauce
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CHICKEN LIVER PATE £6.25
red onion marmalade, garlic ciabatta bread
SIDE ORDERS
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MIXED SEASONAL SALAD £1.95
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BUTTERED VEGETABLES £1.95
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CAJUN FRIES £2.25
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ONION RINGS £1.95
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GARLIC CIABATTA BREAD £1.95
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GARLIC CIABATTA BREAD WITH CHEESE £2.25
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FRENCH FRIES £1.95
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COLESLAW £1.95
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SWEET POTATO FRIES £2.50
RAD CLASSICS
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BATTERED FILLET OF HADDOCK £10.95
fries, garden peas, salad, tartar sauce
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BREAST OF CHICKEN WITH HAGGIS £12.95
peppercorn sauce, potatoes, root vegetables
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CLASSIC STEAK PIE £11.50
puff pastry, market vegetables, creamed potatoes
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OVEN BAKED TRADITIONAL LASAGNE £11.50
garlic bread, salad, fries
BURGERS
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RAD STEAK BURGER £10.95
6oz burger, applewood smoked cheddar, bacon, salsa
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HIGHLAND BURGER £11.95
6oz burger, haggis, cheddar cheese, peppercorn sauce
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CHILLI BEEF BURGER £11.95
6oz burger, chilli beef mince, mozzarella cheese, jalapenos, sour cream
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CHICKEN CAESAR BURGER £11.95
chicken breast, gem lettuce, parmesan curls, garlic dressing
Served with fries, toasted brioche bun, coleslaw
MAINS
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SLOW COOKED BRAISED STEAK £13.95
haggis, peppercorn sauce, creamed potatoes, root vegetables
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BUTTERFLY BREAST OF CHICKEN £12.95
bacon strips, smoky BBQ ketchup, applewood cheddar, sweet potato fries, coleslaw
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BREADED PORK ESCALOPE’S £12.50
steamed rice, tangy sweet and sour sauce, prawn crackers
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PAN FRIED BREAST OF DUCK £17.50
buttered cabbage, dauphinoise potatoes, caramelised red onion jus
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GRILLED FILLET OF SALMON £12.95
caper, prawn and lime butter, pearl cous cous, crispy fried baby spinach
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1⁄2 LOBSTER AND TIGER PRAWN THERMIDOR £20.95
arran cheddar glaze, garlic and herb wedges, sour dough bread
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ORIENTAL VEGETABLE STIR-FRY (V) £10.50
roasted cashew nuts, soft egg noodles
add chicken | £3.00
add beef strips | £5.00 -
CAJUN SPICED CHICKEN BREAST £11.50
coriander basmati rice, coconut curry cream, peshwari naan
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BUTTON MUSHROOMS STROGANOFF (V) £10.50
smoked paprika, sour cream, basmati rice, garlic ciabatta bread
add chicken | £3.00
add beef strips | £5.00 -
SUN BLUSHED TOMATO & SPINACH LINGUINE (V) £10.50
sliced peppers, onions, tomato and basil sauce, garlic ciabatta bread
Add chicken | £3.00 -
CRISPY CHICKEN TEMPURA £11.95
fries, teriyaki dip, sweet chilli sauce
FROM THE GRILL
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8OZ BUTTERFLY BREAST OF CHICKEN £11.95
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8OZ SIRLOIN STEAK £21.95
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8OZ CENTRE CUT FILLET STEAK £23.95
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ADD TO YOUR GRILL
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TIGER PRAWNS COOKED IN GARLIC BUTTER £3.00
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SLICE OF HAGGIS · SLICE OF BLACK PUDDING £1.00
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SAUCES £1.95
peppercorn sauce | garlic and chive cream | red wine jus | coconut curry cream
All grills served with grilled tomato, field mushroom, fries.
All weights are approximate prior to cooking
DESSERTS
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CHEF’S CHEESECAKE OF THE DAY £6.50
summer fruit garnish, vanilla ice cream
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LUXURY CHOCOLATE FUDGE CAKE £5.95
fudge pieces, white chocolate shards, vanilla ice cream
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PROFITEROLES FILLED WITH NUTELLA £6.50
white chocolate sauce, hazelnut crumb, chantilly cream
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SALTED CARAMEL AND BANANA TART £6.25
chantilly cream, belgian chocolate sauce, tablet ice cream
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LEMON MERINGUE PIE £5.95
raspberry ripple ice cream, berry compote
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STICKY TOFFEE PUDDING £5.95
butterscotch sauce, vanilla ice cream
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SCOTTISH SUNDAE £6.75
crumbed tablet and shortbread, sliced strawberries, ripple ice cream, whipped cream, red fruit coulis
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CHEESEBOARD £6.95
Smoked Applewood, brie, blue cheese, cheddar, biscuit selection, grapes, apple chutney
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STRAWBERRY AND VANILLA CREAM PAVLOVA £6.50
ripple ice cream, summer berry coulis
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TRIO OF ICE CREAM £5.50
vanilla, chocolate, raspberry ripple, tablet choice of sauces: toffee, chocolate, raspberry
