Dalmeny Park Restaurant
A la Carte menu
Enjoy a delicious meal from our A la Carte menu.
Daily Specials (DS) available
Monday-Saturday 12pm – 5pm – 2 courses – £11.95 | 3 courses – £14.95
Sunday 12pm – 9pm 2 courses – £12.95 | 3 courses – £15.95
Starters
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Chef's Soup of the Day (DS) £4.25
Crusty roll
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Traditional Prawn Cocktail £5.95
Marie rose sauce, tortila wafers
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Chicken Tempura £5.95
Sweet chilli dip, teriyaki sauce
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RAD Tower of Haggis and Black Pudding £5.95
Crispy leeks, peppercorn sauce
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Pan Seared Scallops £7.50
black pudding, celeriac puree, parma ham crumb
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(V) Seasonal Melon (DS) £5.25
winter berries, glazed with a cointreau sabayon
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Chicken Liver Pate (DS) £5.25
Garlic bread, red onion marmalade
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Black Pudding Fritters (DS) £5.75
Whisky sauce
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Sticky Roast BBQ Ribs £5.95
pickled salad
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(V) Breaded Brie Wedges (DS) £5.25
Redcurrant jelly, seasonal leaves
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(V) Asparagus and Wild Mushroom Crepe £5.25
Cream cheese, smoked cheese
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Panko Crumbed King Prawns £6.25
Rocket leaves, sweet chilli dip
Side Orders
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Honey Roasted Vegetables £1.95
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Mixed Seasonal Salad £1.95
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Buttered Vegetables £1.95
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Cajun Fries £2.25
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Onion Rings £1.95
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Sweet Potato Fries £2.25
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Garlic Ciabatta Bread £1.95
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Garlic Ciabatta Bread with Cheese £2.25
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French Fries £1.95
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Coleslaw £1.95
Mains
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Hunters BBQ Chicken £11.50
Smoked cheese, bacon, coleslaw, sweet potato fries
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(V) Macaroni Cheese (DS) £9.95 - Add Bacon £1
Cheese sauce, fries, crisp salad
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Traditional Steak Pie (DS) £10.95
Puff pastry lid, mash and sautéed potatoes, market vegetables
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Breaded Wholetail Scampi (DS) £10.50
Fries, tartar sauce
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Oven Baked Fillet of Salmon £11.95
Lemon and dill cream sauce, mash and sautéed potatoes, market vegetables
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(V) Sunblushed Tomato and Spinach Penne £9.95 - Add Chicken £2.00
Roasted red peppers
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Beef Fillet Stroganoff £14.50
Savoury rice
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Spicy Cajun Chicken Crepe £10.95
Fries, baby leaf salad
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Battered Fillet of Haddock £10.95
Fries, homemade tartar sauce
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Oven Baked Beef Lasagne (DS) £10.95
Fresh mixed salad, garlic ciabatta
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Crispy Tempura - Chicken or Vegetable (V) £10.95 | £9.95
Sweet chilli sauce, teriyaki dip, salad and fries
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6oz Sirloin Steak £13.50
Grilled tomato, mushrooms, fries, peppercorn sauce
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Breast of Chicken filled with Haggis £11.50
peppercorn sauce, mash and sautéed potatoes, market vegetables
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(V) Shredded Vegetable Stirfry £9.95 - Add Chicken £2 add Strips Beef £3
black bean sauce, peppers, onions, egg noodles
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Pan Seared Seabass Fillets £13.95
chive, cherry tomato and new potato mussel broth
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Breast of Duck £13.95
black cherry sauce, mash and sautéed potatoes, market vegetables
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RAD Steak Burger £10.95
6oz burger, applewood smoked cheddar, bacon fries, toasted brioche bun
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Cajun Chicken Burger £9.95
fries, toasted brioche bun, garlic mayonnaise
Desserts
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Chef's Cheesecake of the Day (DS) £5.50
Whipped cream, fruit coulis
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Toffee Banana Waffles £5.50
vanilla ice cream, butterscotch sauce
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Strawberry Profiterole Sundae £5.50
White chocolate sauce, vanilla ice cream
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Chocolate and Orange Tartlet £5.50
Mascarpone cream
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Apple Crumble £4.95
Cinnamon ice cream
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Warm Chocolate Fudge Cake (DS) £5.50
Vanilla ice cream
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Vanilla Creme Brûlée £5.50
Homemade shortbread
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Cheddar and Brie £6.50
Biscuits, grapes, red onion marmalade
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Sticky Toffee Pudding £5.50
Vanilla ice cream, butterscotch sauce
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Trio of Ice Cream (DS) £4.95
Choice of 3: vanilla, chocolate, raspberry ripple, mint, toffee
